Simply Casual Holiday Menus
Let Susan’s Table help you show your employees, coworkers, friends and family just what they mean to you, by providing the perfect holiday meal, brunch or party. We’ve worked hard to come up with all of the traditional favorites at a special holiday pricing.
Available for delivery and set-up beginning November 15th. Not available on Thanksgiving or Christmas day.
All prices include set-up, wire chafing dish, sterno, eco-friendly disposable trays and disposable aluminum containers.
1 Protein $16.95 per person / 2 Proteins $20.95 per person
Includes yeast rolls and butter
Mixed greens, blue cheese crumbles, pecans, pears, pickled red onions, maple dijon balsamic dressing
Choice of 2 Proteins:
Herb roasted pork loin with a madeira and mushroom cream sauce
Oven roasted turkey breast with a pinot noir cranberry sauce
Classic baked ham with a brown sugar mustard glaze
Roasted salmon with a mustard dill sauce ~add $5 per person
Choice of 3 Sides
Green beans casserole, from scratch, with roasted garlic, caramelized onions and sautéed mushrooms
Mashed potatoes with gravy
Sweet potato casserole
Classic creamed corn with bacon
Roasted brussel sprouts
Sausage, apple and fennel stuffing
Choice of 1 Dessert
Chocolate pecan pie, pumpkin pie, assorted holiday cookie platter
Holiday Brunch Menu
All items on this menu are served on reusable platters and containers. Susan’s Table will provide set-up, disposable plates, napkins and utensils.
18.95 per person. 10 Person Minimum Order
Choice of Casserole
Sausage and Egg Breakfast Casserole
Thick country white bread layered with a breakfast fennel and sage sausage, Tillamook cheddar and soaked in an egg custard before being baked to bubbly goodness.
Apple and Cinnamon French Toast Casserole
Brioche bread with apples soaked in a cinnamon and sugar custard before baking. Served with whipped cream and maple syrup.
Spiral Sliced Honey Ham
Served with yeast rolls, Swiss cheese, mustard, apple sauce
Herb Roasted Turkey Breast
Served with yeast rolls, cranberry chutney
Salmon lox with cream cheese, thinly sliced red onions, capers, mini bagels, crackers
Yogurt, Granola and Fruit Bowls
Candied Bacon Pieces
Pecan Pie, Pumpkin Pie or Reeses Peanut Butter Cup Brownies
All items on this menu are served on reusable platters and containers. Susan’s Table will provide set-up, disposable plates and utensils.
15.95 per person. 10 Person Minimum Order.
Mac ‘n Cheese: white cheddar & gruyere mac ball drizzled with truffle oil
Salmon Platter: gravlox salmon, crackers, mini bagels, cream cheese, red onions, capers
Cheese and Charcuterie: assorted cheeses, salamis, dijon mustard, crostinis and gluten free crackers
Dip: creamy spinach and artichoke, baked, crackers, pita chips, veggies
Protein: salt and pepper roasted round eye, sliced, roasted garlic and horseradish aioli, brioche slider rolls
Assorted Rolls and Butter
Pecan Pie and Pumpkin Pie Bites